Knorr Sabor de Mexico Pibil

4 Pibil broth cubes 11g.

Ingredients: salt, monosodium glutamalo iodized vegetable fat,
corn starch, sugar, grass chicken, artificial flavors naturalesy, yeast
extract, citric acid and caramel color achiote spices, processed tabi
team Prepared flour, milk, egg, sesame shrimp prescan , celery soy.

According to the tradition of Mexican cuisine, these cubes often
used as a base for sauces.

Tortillas With Pibil sauce

1 red onion
2 pounds pork stock
1 cube Pibil sabor de Mexico
3 bay leaves
salt
1 habanero chili
corn tortillas
1 liter red wine vinegar

Cut the onion into thin, long strips cook the chopped onion for 10
minutes into a mixture of half a liter of red wine vinegar and a pint of
water. Add the onion mixture in the refrigerator, it should be served
cold. Cut the pork into pieces, mix half cup red wine vinegar and half a
cup of water and some salt. Add a stock cube Pibil sabor de Mexico to
the water. Set a pan on fire, and add the pork in water to bring to the
boil, and turn heat to low, cook about 1/1.5 hours or until the meat is
very soft and easily falls apart. Heat the tortillas on each tortilla, add a
little sauce Pibil and uienmix far.